Friday, February 11, 2011

French Fridays with Dorie, Week 20: Orange-Almond Tart




A box of oranges appeared just in time for this week's French Friday with Dorie recipe, Orange-Almond Tart.  Nothing like a sweet treat with a little vitamin C to help pretend that winter has moved on...delusional, perhaps, but anything to help survive the arctic chill! 

Oranges & all of the other marvelous citrus fruits are great sources of vitamin C and important to include in a healthy diet.  The wonders of vitamin C include...

        • increases the absorption of iron and folate
        • protects from infection and damage to cells                             
        • helps with the production of connective tissue that holds bones & muscles together
        • protects your body from bruising by maintaining capillary and blood vessel health
        • helps maintain gum health  



Translation:  orange-tarte aux amandes.

There was a sleepy pup keeping me company in the kitchen today.  Always so hopeful!

To take a peek at Dorie Greenspan's recipe for the orange-almond tart, click here.  Instead of preparing one tart, I did halve the recipe to prepare four individual servings using 4-inch tart pans.